This was surprisingly lovely actually. So I made a pilau, which is kinda like Asian risotto without the creaminess and stirring. Finely chopped onions in oil, then bay, a cinnamon stick, cardamon, cumin seeds, basmati, garam masala and ground coriander, chicken stock and fresh coriander at the end.I made a pocket with the chicken then stuffed it with mango chutney, sealed it with a cocktail stick and then rolled it in cumin seeds and a load of ground spices in a bit of oil. I oven baked it for a bit.
The salad was watercress with clementine bits. And was a very nice addition even if I do say so myself.
mmmmmmmmm......note to self. Make this immediately. Further not to self: don't be daft there's pork in the oven. Will do it for Anna on Wednesday. Sounds fantastic.
ReplyDeletemaggiexxxxx
PS Still trying to work out how to post your blog on mine. Soon.